Description
This easy and cheesy chili cheese tater tot casserole is the ultimate comfort food. Loaded with savory chili, melty cheddar, and crispy tots, it’s a go-to dinner the whole family will love.
Ingredients
1 bag of frozen tater tots
2 cans of chili (with or without beans)
2 cups shredded cheddar cheese
1 cup sour cream
1/2 cup chopped green onions
Instructions
Preheat oven to 400°F (200°C).
In a large baking dish, evenly layer the frozen tater tots.
Spread chili over the tater tots.
Sprinkle shredded cheddar cheese on top.
Bake for 25–30 minutes, until cheese is melted and bubbly.
Let cool for a few minutes before serving.
Top each serving with a dollop of sour cream and chopped green onions.
Notes
Use homemade chili for enhanced flavor and control over spice levels.
Add sliced jalapeños or a splash of hot sauce for extra heat.
This casserole can be assembled ahead and stored in the fridge—just bake before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
