Description
These keto Snickers crepes are rich, creamy, and low in carbs—perfect for satisfying sweet cravings on a keto diet. Filled with peanut butter cheesecake and topped with chocolate and peanuts, they’re pure indulgence with just 3g net carbs.
Ingredients
For the Crepes:
4 large eggs
¼ cup almond flour
¼ cup coconut flour
¼ cup unsweetened almond milk
2 tbsp erythritol
½ tsp vanilla extract
¼ tsp salt
2 tbsp butter, melted
For the Peanut Butter Cheesecake Filling:
4 oz cream cheese, softened
¼ cup natural peanut butter
2 tbsp erythritol
½ tsp vanilla extract
For the Chocolate Drizzle:
¼ cup sugar-free chocolate chips
1 tbsp coconut oil
2 tbsp chopped peanuts
Instructions
Make the Crepe Batter: In a medium bowl, whisk together eggs, almond flour, coconut flour, almond milk, erythritol, vanilla extract, and salt until smooth.
Cook the Crepes: Heat a non-stick pan over medium heat and brush with melted butter. Pour ¼ cup of batter into the pan, swirling to coat the bottom evenly. Cook for 1–2 minutes until the edges lift, then flip and cook another 1–2 minutes. Repeat with remaining batter (makes 6–8 crepes).
Prepare the Filling: In a bowl, beat cream cheese, peanut butter, erythritol, and vanilla until smooth and creamy.
Assemble the Crepes: Spoon 2–3 tablespoons of filling onto each crepe and roll up tightly.
Make the Chocolate Drizzle: In a microwave-safe bowl, melt chocolate chips with coconut oil in 20-second intervals, stirring until smooth.
Finish and Serve: Drizzle melted chocolate over filled crepes and sprinkle with chopped peanuts. Serve immediately and enjoy this indulgent keto treat!
Notes
For dairy-free, use coconut cream instead of cream cheese and dairy-free chocolate chips.
Store leftovers in the fridge for up to 3 days; reheat gently or enjoy chilled.
Add a sprinkle of sea salt or a drizzle of sugar-free caramel for extra Snickers flavor.
Each crepe has 3g net carbs, making it perfect for keto and low-carb diets.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert, Breakfast
- Method: Stovetop
- Cuisine: American, Keto