Refreshing Ginger Peach Fizz Drink

Why You’ll Love This Recipe

I love how this drink is both naturally sweet and subtly spicy, thanks to the balance of juicy peaches and freshly grated ginger. It’s non-alcoholic, takes only 10 minutes to prepare, and is low in calories—perfect when I want something refreshing without feeling heavy. The fresh mint garnish gives it a pretty, fragrant finish that always impresses guests.

Ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

• 2 cups ripe peaches, peeled and sliced

• 1 tablespoon fresh ginger, grated

• 2 cups club soda, chilled

• 1.5 tablespoons honey (adjust to taste)

• 0.5 cup ice cubes

• 4 leaves fresh mint, for garnish

Directions

1. In a blender, I combine the sliced peaches, grated ginger, and honey. I blend it all until smooth.

2. I fill four glasses with ice cubes to keep things nice and cold.

3. I divide the peach-ginger puree evenly among the glasses.

4. Then I top each one with chilled club soda and give it a gentle stir to combine.

5. Finally, I garnish with a fresh mint leaf and serve immediately.

Servings and timing

This recipe makes 4 servings and comes together in just 10 minutes from start to finish. It’s quick, easy, and perfect when I need a fast refreshment.

Variations

• Add a citrus twist by blending in a splash of fresh lime or lemon juice.

• Make it sparkling wine-friendly by replacing club soda with prosecco or champagne for an adult version.

• Try other fruits like nectarines, mango, or strawberries for different fruity notes.

• Use agave syrup or maple syrup instead of honey to make it vegan.

• Add crushed mint into the blender for a mojito-style flavor.

Storage/Reheating

This drink is best served fresh, but I sometimes prep the peach-ginger puree a few hours ahead and store it in the fridge in a sealed container. When I’m ready to serve, I just pour it over ice, top with club soda, and garnish. I don’t recommend storing the assembled drink for long since the fizz fades quickly.

FAQs

Can I use canned or frozen peaches?

Yes, I can use either one. If using frozen, I let them thaw first for easier blending.

How can I make this drink sweeter?

I simply add a bit more honey, agave, or even a splash of fruit juice like apple or orange to increase sweetness.

Is this drink suitable for kids?

Definitely—it’s non-alcoholic, naturally sweet, and fun with the bubbles. Kids usually love it.

Can I make a large batch for a party?

Yes, I blend a larger quantity of puree in advance and mix individual servings with soda when it’s time to serve.

What can I use instead of club soda?

I sometimes use sparkling water, tonic water, or even a citrus-flavored soda depending on what I have on hand.

Conclusion

This Ginger Peach Fizz is everything I want in a summer drink: light, fizzy, fruity, and just a little spicy. It’s easy to make, totally refreshing, and feels like a treat every time I pour a glass. Whether I’m entertaining guests or just cooling off on a hot day, this drink never disappoints.