Description
These savory cranberry roll ups are the perfect festive appetizer! Cream cheese, feta, and cranberries wrapped in soft tortillas make a holiday party favorite.
Ingredients
1 cup crumbled feta cheese (sheep’s milk feta recommended)
8 oz cream cheese, softened
1½ cups dried cranberries (sweetened for balance)
4 large flour tortillas
⅓ cup fresh chives, finely chopped
Instructions
1. Whip the Cream Cheese
Place the softened cream cheese in a bowl and beat until fluffy and smooth.
This step ensures a creamy, spreadable filling.
2. Mix the Filling
Add feta cheese, dried cranberries, and chopped chives to the bowl.
Mix thoroughly until evenly combined into a uniform spread.
3. Assemble the Roll Ups
Lay tortillas flat and spread the mixture evenly over the entire surface.
Roll each tortilla tightly into a log shape for clean slices.
4. Chill & Slice
Wrap each roll tightly in plastic wrap.
Refrigerate for at least 1 hour to firm up.
Remove wrap and slice into pinwheels of desired thickness.
5. Serve
Arrange on a platter and serve chilled.
Garnish with extra chives if desired.
Notes
Chilling is key for neat, clean slices.
For extra flavor, add cracked black pepper or a drizzle of honey.
These roll ups can be made up to 24 hours ahead—perfect for stress-free entertaining.
Store leftovers covered in the refrigerator.
- Prep Time: 25 minutes
- Cook Time: 55 minutes (chilling time)
- Category: Appetizer, Holiday Snack
- Method: No-Bake
- Cuisine: American, Holiday
