Description
These classic washboard cookies are buttery, crumbly, and full of nostalgic charm—perfect with coffee, tea, or a glass of milk for the coziest treat.
Ingredients
1 cup unsalted butter, softened
1 cup granulated sugar
1 tsp vanilla extract
2 cups all-purpose flour
½ tsp baking powder
¼ tsp salt
2 tbsp milk
Instructions
Preheat Oven:
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
Cream Butter & Sugar:
In a large bowl, cream together the softened butter and sugar until light and fluffy. Mix in the vanilla extract.
Mix Dry Ingredients:
In a separate bowl, whisk together the flour, baking powder, and salt.
Combine Wet & Dry:
Gradually add dry ingredients to the butter mixture, alternating with the milk, until a soft dough forms.
Shape Cookies:
Roll dough into 1-inch balls and place on prepared baking sheet.
Create Washboard Pattern:
Use a fork to gently press down each ball, creating a ridged washboard design.
Bake:
Bake for 12–15 minutes, or until the edges are lightly golden.
Cool:
Let cookies cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
✔️ Add 1 tsp ground cinnamon or nutmeg for a warm spice note.
✔️ Mix in chopped nuts like pecans or walnuts for added texture.
✔️ Sprinkle sugar on top before baking for a sweeter finish.
✔️ Dip half in melted chocolate for a festive or indulgent touch.
- Prep Time: 15 minutes
- Cook Time: 12–15 minutes
- Category: Dessert, Snack
- Method: Baking
- Cuisine: American (Midwestern)
